3 Things To Do With A Pig
Posted by Jay on Friday, 20 November 2009

Pork chop

Pulled Pork

Bacon Milkshake
In addition to these three, we’ve also got carnitas tacos and tomorrow the ham terrine will be ready too. These all come from the pastured, whey-fed, acorn-finished Duroc pig we got from Christine and Jim Maguire in Santa Margarita.


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