Monday lineup

Posted by Michael on Monday, 19 July 2010

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Local rocket, heirloom tomatoes (both from Suzie’s Organic Farm), Reed avocado (Schaner Farm), Pozo Tomme cheese (Christine & Jim Maguire), blood orange vinaigrette

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House cured Brianza salami (pastured Berkshire pork from Jim Neville) flatbread, Pt Reyes Toma cheese, squash blossom, heirloom tomato sauce (both from Suzie’s Organic Farm)

Posted by Michael Filed in The Linkery Restaurant
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