Thursday Pairings: 30th Street + Fried Ice Cream Edition

Both of our pairings tonite are tied to 30th Street.

Cask-conditioned Green Flash 30th Street Pale Ale
paired with
Sunburst Manila Clams, kohlrabi, fennel, and pastured lamb confit

Cask-conditioned Sea Monster Stout with coffee from Caffe Calabria
paired with
Ballast Point fried ice cream: house made Sextant Stout ice cream, almond streusel, Sea Monster Stout tempura

Starting this week, we’re pricing each pairing individually instead of always having the same price. This is because, as some cask price have risen quite a bit while others have kept steady, the difference between cask beer costs can be as much as 50%.

Tonite, it happens that each pairing is $9 for the food and the half pour of cask-conditioned beer. Enjoy!