INGREDIENTS 4-6
- 2 of 125 g Mozzarella
- 2 tomatoes
- Extra virgin olive oil Classico
- A few basil leaves
- Salt
- pepper freshly ground
How to prepare
- Cut cheese and tomatoes into rough chunks and place on plate.
- Drizzle with a little olive oil and garnish with fresh basil.
- Season with a little salt and black pepper.
