Greek Salad with Mixed Beans Recipe

Ingredients 4 servings

• 1 pack Mixed white beans Organic, rinsed
• 1 small red onion, sliced
• 1/2 cucumber, cut into pieces
• 3 tomatoes, cut into pieces
• 1 bell pepper, cut into pieces
• 1/2 dl Kalamata olives cored
• salt
• black pepper
• 4 tbsp Extra virgin olive oil Classico
• 2-3 tbsp White wine vinegar
• 1 package Feta cheese, 150 g

How to prepare

• Mix all vegetables and beans and taste with salt, pepper, olive oil, and vinegar.
• Put on plates and finish by putting on the feta cheese.
• Rollover some extra olive oil.