Lasagna With Cottage Cheese och Spinach Vegetarian Recipe

Ingredients

• 1 chopped yellow onion
• 2 pressed garlic cloves
• 1 tbsp olive oil
• 70 g of baby spinach
• 0.5 tsp black pepper
• 500 g of tomatoes passed
• 9 lasagna plates
• 1 thin planed zucchini
• 250 g of cottage cheese
• 3 grated carrots
• 1 teaspoon salt

How to prepare

• Set oven to 225 °.
• Fry onions and garlic without coloring in a frying pan with oil.
• Add the spinach and turn with the onion. Salt and pepper.
• Toss passed tomatoes, lasagna plates, zucchini, spinach mixture and cottage cheese in a suitable oven-safe form.
  Press to the lasagna plates and cook in the oven for about 25 min.