Ingredients 150 g of margarine 150 g dark block chocolate 4 eggs 2 cups sugar 1 teaspoon vanilla sugar 2 dl wheat flour 1 gram salt How to prepare Reduce heat by about 20º if using a coated form, such as Teflon. Melt the fat in a saucepan. Break the …
Ingredients 5 cup crumbed “leftovers” from a brownie bottom Filling: 3 gelatine leaves 200 g of dark chocolate 300 g Philadelphia cheese 4.5 dl crème fraiche 4.5 dl icing sugar 1 orange, finely grated peel and juice Candied orange peel: 1 dl powdered sugar 1 dl water 2 oranges Garnish: …
Ingredients 200 g butter 150 g of white chocolate 3 eggs 2 cups powdered sugar 2 dl wheat flour 125 g fresh raspberries For decoration: icing sugar fresh raspberries How to prepare Set oven to 175 °. Brown the butter, that is, melt it in a saucepan and simmer until …
Ingredients 100 g of dark chocolate 3 eggs, whites only 1.5 dl powdered sugar How to prepare Melt the chocolate in a water bath. Take the chocolate from the heat and allow it to cool. Beat egg whites and 1/3 of the sugar into a firm, white foam. Add remaining …
Ingredients 150 g butter 2 cups oatmeal 2 dl wheat flour 2 tablespoons powdered sugar 450 g of frozen blueberries 1 tablespoon powdered sugar 100 g of white chocolate How to prepare Set oven to 200 °. butter in cubes. Pinch oatmeal, wheat flour, powdered sugar and salt with the …
Ingredients 4 eggs 2 cups powdered sugar 1 dl wheat flour 1 cup potato flour 1 teaspoon bicarbonate 1 cup cocoa 2 cups of strong brewed coffee, preferably espresso mascarpone cream: 4 egg yolks 2 jars of mascarpone (250 g) 0.5 dl amaretto or brandy 4 egg whites 1 dl …
Ingredients Bottom: 125 g butter 1 cup sugar 1 orange, finely grated shell 1 egg 4 dl wheat flour Filling: 275 g Nutella, hazelnut and chocolate cream 175g dark chocolate, in pieces 3 dl cream 4.5 dl milk 3 eggs How to prepare Mix butter, sugar and orange peel with …
Ingredients 250 g dark chocolate 250 g butter 6 eggs 2.75 dl powdered sugar 1 dl wheat flour butter and 2 tablespoons cocoa to shape chocolate frosting 100 g butter 100 g of dark chocolate 3 tablespoons liquid honey How to prepare Set oven to 175 °. Chop the chocolate …
Ingredients 150 g butter 200 g of Nutella 3 eggs 2.5 dl powdered sugar 2 tablespoons cocoa 2 dl wheat flour How to prepare Set oven to 175 °. Lubricate and brew a mold with removable edges, about 22 cm in diameter. Melt the butter and remove from the heat. …
Ingredients 75 g butter 2.5 dl cane sugar 2 tbsp water 2 grams of salt 2 eggs 2 ripe bananas 2.5 dl wheat flour 100 g dark chocolate, chopped 2 tsp baking powder How to prepare Melt the butter and allow it to cool slightly. Mix the butter with sugar, …
Ingredients 125 g margarine, room warm 1.5 cups sugar 2 eggs 2.5 dl wheat flour 0.5 tsp baking powder 0.5 lemon, grated shell 2 tablespoons of milk 3 peeled apples How to prepare Lubricate and brew a round shape with detachable edge, about 24 cm in diameter. Stir the fat …
Ingredients 400 g of coarse almond pulp 3 eggs 100 g of room-warm butter 1 dl wheat flour 0.5 tsp mortar cardamom 175 g of cherished cherries How to prepare Set oven to 175 °. Lubricate a round shape with a removable edge, about 24 cm in diameter. Mix almond …
Ingredients 10 digestive biscuits 50 g of melted butter 2 teaspoons mortared cardamom kernels Filling: 250 g strawberries 0.5 dl powdered sugar 3 eggs 2 cups whipped cream 150 g of cream cheese 0.5 dl powdered sugar 0.5 teaspoon vanilla powder How to prepare Mix the biscuits to a fine …
Ingredients 4 organic bananas 8 eggs 1 teaspoon vanilla powder coconut oil 125 g of raspberry 125 g of blueberries honey How to prepare Mash the bananas. Whisk the eggs and mix in bananas and vanilla. Fry the pancakes in coconut oil. Top with fresh berries and drizzle with honey.
Ingredients 250 g wheat flour 1 teaspoon baking powder 0.5 tsp salt 100 g of room-warm butter 300 g of powdered sugar 2 eggs 2 teaspoons vanilla sugar 2.5 dl milk 1 tbsp red caramel color (or 3 tbsp beets) 1 teaspoon apple cider vinegar 1 teaspoon bicarbonate How to …
Ingredients 2 bananas 4 tablespoons peanut butter without sugar 50 g of dark chocolate How to prepare Cut the banana into pieces and freeze for a couple of hours. Mix the frozen banana, stir in peanut butter and coarsely chopped chocolate. Serve immediately.
